The western suburbs of Sydney are known for their diversity. The Fairfield City area is arguably one of the more culturally diverse corners of Sydney, with large Vietnamese, Chinese and Assyrian communities carving out cultural-hubs for themselves.Read More
In what is another stylish edition to Double Bay, Matteo recent launch has been creating a fair bit of buzz. Fans of Orazio D’Elia’s Neapolitan pizzas will be glad there’s another establishment where they can get their fix, with the new restaurant residing in the old Limoncello site.Read More
Hey all you Grubs. There is another month of good eating to be had in Sydney, featuring a stack of food and drink events to attend and gorge yourself on, ranging from all day food festivals, cultural spectacles and afternoons of wine tasting. Check out what’s on below.Read More
Picture the perfect country style café, the type that you’d expect to see on the front cover of a magazine. Flawlessly presented and meticulously detailed. That café is Highlands Merchant in the southern highlands suburb of Moss Vale.Read More
Here to disrupt your incoming-summer-shred is Good Food Month presented by Citi which returns to Sydney this October. The event will see the city will be overrun by over 180 delicious events, seminars and chef-collabs. It’s a huge month celebrating the excellent dining scene we have in this country.
There’s only one more month between you and the end of winter. Luckily, Grub has you covered with the best food events of the month. It’s proven that you can self-medicate the winter blues with a bit of wine and chocolate. Just a taste of what’s on this month.
Rosebery is steadily carving a name for itself as a tidy little food precinct. With locals such as Black Star Pastry, Mentmore & Morley and the Saporium complex you might think that the addition of another café in the area may feel laboured.Read More
On a list of things I’d never want to change about this city, Cabramatta would be one of those things. The southwest Sydney suburb has always been a hot spot for migration and multiculturalism.Read More
In this new monthly segment, Grub will be catching up with sommeliers and winemakers to have a glass, chink them together and chat about the magical juice that brings so many of us together.Read More
The winter months are no excuse to stay inside the house, especially when there’s the opportunity to explore the city and get stuck in to some of the great food events happening around Sydney.Read More